if you can't tell, he's the darling on the left.
oh, and note the post date. i back dated cause his birthday was over a week ago. sorry...
I guess this site is a way to keep in touch with friends, family, and anyone else who wants to be in the know.
last night aaron and i saw this movie. and loved it.
happy friday and have a good weekend!
i was not doing my best marilyn monroe impression. it was quite windy that day...
isn't it amazing? we didn't get too many good pictures of it, but all around those trees are amazing water displays. similar to the belagio, the wynn has a large lagoon in front.
our room. very spacious and everything was remote controlled. the lights, the curtains, the temperature, the bathroom all on one panel. the bathroom was gorgeous, too. i almost slept in the tub and i am so not a tub person.
okada, a hotel restaurant where we ate one night. see the waterfall in the background? part of the water display. there was no wall separating you and the waterfall, so you could hear it, see it, smell it.
night view of our room.
we saw, love, by cirque du soleil. i'll be honest. i didn't have high hopes. it was aaron's pick. i've always wanted to see O. however, i went and was blown away. not only do you get the amazing performance that is cirque du soleil, you also get all the beatles music. fabulous, start to finish. if you remotely like the beatles, go. now.
a little nightlife. hard to believe, but only the person on the right was part of the show. the lady on the left was just walking by...
hallway leading to the suites.
i almost got these from the wynn home store, but i thought it might clash with the ikea theme i have going at home. oh, and they were $16,000. there was a huge one leading to a restaurant in encore. over the top.
growing up we called it cinnamon pull apart. aaron called it suze's sticky buns (in honor of mama). we still don't know what to call it around our house. usually a hybrid of names comes out of my mouth. i made it yesterday for Easter. while many of you were having a fine feast, i was making this fabulous white trash creation.
rather than having it for breakfast and passing out in sunday school after my sugar high wears off, i made it after church. we had it for a late lunch, before dinner. much more nutritious.
i don't make it as my mom made it and i don't follow the directions on the bridgeford rolls package. (don't even bring those pillsbury rolls to the table. no.) just as the name, my recipe is a shapeshifter. it changes each time. i think i found the perfect combo yesterday. i'm so happy i only occasionally make it. i consume a disgusting amount of butter, bread and sugar in one sitting. my recipe is not for the faint of heart. but, it is delicious! just had some leftovers. did i mention i'm going running after work?
yea for special occasions!!
this is not a normal occurrence. aaron hates cooking. a lot. sees no need for it. waste of time. has a bunch of excuses that makes my head explode. he hates it so much so that this image is akin to spotting bigfoot.
how could he hate what i love? oh, the humanity.
anyway, he decided to make jamaican jerk chicken from the WS cookbook he recently bought me (see it there in the background?). note the bag of doritos that was his cooking companion. i think that would be his scotch if we drank. note all the garlic on the cutting board. he thought a bulb was a clove and the recipe calls for 8 cloves. oh yeah. i came home just in the nick of time.
i pointed him to my mini food processor and i think he wept for joy at not having to chop all that by hand. and for knowing he didn't have to add all that garlic. the chicken turned out great and i had a fine saturday off.